INTENDED USE:

• Sterilization or Pasteurization of the finished Products
• Pilot batch sterilization
• R&D laboratories in the food industry

The TERRA Food-Tech® by Raypa autoclaves are designed for cooking, sterilization and pasteurization of  canned food using a temperature probe placed in a sample product. This leads to a perfect control of the process while keeping the organoleptic target values and minimizing possible changes in the nutritional characteristics of the canned product.